We made this for breakfast. But Sheen and I had to live with the plain bun cos the otah is really really spicy. Not the thing for our dedicate tastebud!
J who had this said the otah is very good. Also, being homemade, there's more otah than bread in the bun!!!
This is the brand of Otah we used. Mum gave it to me, so I can't tell u where buy them. But if you see them, do give it a try. Sis also had a pack, and she gave 2 thumbs UP to this otah!
Muar otah prawn is my favourite
ReplyDeleteOh... did you get the prawn otah in SG?
ReplyDeleteI am looking for them too.
Cheers.
I got it thru' a friend fm Muar
ReplyDeleteThanks YY ... looks like have to make a trip just for feed out hungry tummy!
ReplyDelete