All i need to do is to heat up a wok, add 1 tsp of oil to fried the veg for 5min, then add sauce and noodle and dry until they are heated thru.
- noodle :egg, sweet chilli, beehoon
- stir fry sauce :black bean, sze chuan, sweet and sour, chinese style
- vegetables: mushrooms, chinese veg, etc
Jason thinks this is a great idea... and I suspect I am going to have to content with the similar noodle in days to come. Agh.