Monday, April 28, 2008

Simple Substitutions in Baking

Updated on Oct 28

Baking Powder:
1/2 tsp cream of tartar +1/4 tsp baking soda +1/4 tsp cornstarch = 1 tsp baking powder

Cake Flour:
Take 1 cup of plain, replace 2 tbsp of plain flour with cornflour = 1 cup cake flour

Note: Pls try to use the actual ingredients required on the recipe as the substitution maybe yield the same results in some recipes.

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