I got the idea from Art of Eating. - instead of oreo, I have Coco Pops sitting at home.
Here's the recipe in the same simplicity:-)
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123 Chocolate Cup
Ingredients:
- Cocoa Pops
- Chocolate, melted with 1 tbsp of crisco.
Method:
- Put some coco pops in the mini aluminium cup.
- Fill up the cup with melted chocolate.
- Cool, then chomp!
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I named this 123 choc cup cos it is so simple yet so pretty! The more simple the recipe, the more important is it to have quality ingredients... As a chocoholic, I will not use anything less than the Valrhona :-)
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