I made this for a friend - it's for her daughter's birthday celebration in school on Monday.
It took me 20min to make the dough, another 3 hours to roll, cut and bake them. When finally done, I decided to make some extras for the just-in-case.
So there goes another 2 hours. By the time I finish up packaging the first batch of cookies into the individual bags , it's 3am.
The next day, I thought just a little more to go. *Scream* See...I do not know how some of the fondant have flatten out overnight???
Oh man, I had to spend another few more hours to make bake, roll and cut... All in all, I took over 12 hours for less than 20 packs of these. I really need to be more efficient!
After all the hard work, these smiling faces make me really happy!